Monthly Archives: April 2020

A Splendid Easter Sunday Wine

Still fresh as a daisy, Patricius Furmint 2017 made a great partner for our chicken and pancetta bake. I doubt if the Furmint grape is on everyone’s radar, but anyone who knows Tokaj will appreciate what it can produce. £9.99, … Continue reading

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The Holy Trinity – and I’m not talking about faith

This threesome is peppers, onion and celery, and is a bit of a Cajun calling card. Do you like Cajun food? I do. Waitrose Cajun style chicken breasts + “The Holy Trinity” + Garlic paste + sweet potato + Martisor … Continue reading

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